Myprotein
Layered Milk Chocolate Easter Egg

Macros, ingredients, allergens and more for Layered Milk Chocolate Easter Egg bar by Myprotein.

11.3

Calories/Protein

20g

Protein

226

Calories

Carbs

18g

Total Carbs

7.4g

Dietary Fiber

2.7g

Total Sugars

Added Sugars

Sugar Alcohols

10.6g

Net Carbs

Fat

7.8g

Total Fat

2.6g

Saturated Fat

Trans Fat

Other

1.23mg

Cholesterol

1.23mg

Sodium

Vitamins & Minerals

1.23mcg

Vitamin D

1.23mg

Calcium

1.23mg

Iron

1.23mg

Potassium

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Dietary Flags

Not Vegan

Not Gluten Free

Not Dairy Free

Not Soy Free

Not Nut Free

Not Peanut Free

Not Tree Nut Free

Allergens

Contains

None stated

May ContainNuts, Peanuts

Please always check the product label before consuming!

Ingredients3 sugar alcohols

Easter Egg Flavour

Milk Proteins (19%)

Isomalto-Oligosaccharides (A Source Of Glucose)

Soya Protein Nuggets (9%) (Soya Protein Isolate, Cocoa Powder, Tapioca Starch)

Rapeseed Oil

Sugar-Coated Milk Chocolate Crumb (2%) (Sugar, Cocoa Mass, Cocoa Butter, Dried Whole Milk, Rice Starch, Emulsifier (Sunflower Lecithin), Glazing Agents (Gum Arabic, Carnauba Wax, Beeswax, Shellac), Concentrates (Grape, Radish, Blackcurrant, Lemon, Beetroot Juice, Safflower, Barley Malt Extract, Spirulina))

Cocoa Powder

Natural Flavouring

Colour (Plain Caramel)

Emulsifier (Sunflower Lecithin)

Sea Salt

Sugar-Coated Milk Chocolate Crumb

Cocoa Solids 35% Minimum

Milk Solids 14% Minimum